Training

Showing all 5 results

  • COVID-19 PANDEMIC – COMPLIANCE MANAGEMENT TRAINING

    250.00

    Duration: 3 Hours
    No. of delegates: 6 maximum per course

    This course is intended for those who have responsibility for managing Covid 19 on all sites with the support of line managers.
    Supervisors/Employees from the all industries would be ideal candidates for this course. Any employees whose job entails close working, handling staff, visitors & customers.

  • FIRE WARDEN TRAINING

    250.00

    Duration: 3 Hours
    No. of delegates: 6 maximum per course

    This course is intended for those who have responsibility for managing sites with the support of staff.
    Supervisors/Employees from the all industries would be ideal candidates for this course.
    Any employees who wish to learn about handling emergency situations.

  • FOOD HYGIENE COURSE (LEVEL 1 & LEVEL 2)

    350.00

    Duration: 4 Hours
    No. of delegates: 10 maximum per course

    This course is intended for those who have responsibility for managing food safety, those who prepare food by way of preparation, service of food, handling and storage.
    Employees from the hotel and catering industry would be ideal candidates for this course. Any employees whose job entails the handling of food or food preparation.

  • MANUAL HANDLING TRAINING

    250.00

    Duration: 3 Hours
    No. of delegates: 8 maximum per course

    This course is intended for all personnel in the workplace.

  • SAFETY REPRESENTATIVE TRAINING

    350.00

    Duration: 8 Hours
    No. of delegates: 6 maximum per course

    This course is intended for those who have responsibility for managing sites with the support of staff.
    Supervisors/Employees from the all industries would be ideal candidates for this course.
    Any employees who wish to learn about the role of safety representatives on sites.

looking for Covid 19 Training?